1/4 c. butter, melted
4 c. marshmallows
6 c. Rice Krispies
1 c. white syrup
3/4 c. brown sugar
1 c. peanut butter
Milk chocolate chips

Melt butter and add marshmallows and Rice Krispies. Stir well and place in a buttered 9 x 13 pan. Bring to a boil the white syrup and brown sugar. Remove from heat and add peanut butter. Stir well, pour over Rice Krispies and spread. Cool and frost with melted milk chocolate chips.