2 1/2 c. sifted all-purpose flour
1 tsp. baking soda
1 tsp. salt
3/4 c. sugar
1 egg, beaten
1/2 c. thick orange marmalade
1/4 c. white (distilled) vinegar
1 c. sweet milk
2 tbsp. shortening, melted

1. Sift flour, baking soda, salt and sugar together.

2. Combine egg thoroughly with marmalade; then stir in vinegar, milk, and shortening.

3. Pour liquid ingredients all at once into dry ingredients and stir until blended but not until smooth.

4. Pour into greased 9 by 5 by 3 inch loaf pan.

5. Bake at 350 degrees F. (moderate oven) for 1 hour.