1 lb. box mostacelli noodles
1 1/2 c. vinegar
1 1/2 c. sugar
1 tbsp. onion flakes
1 or 2 tsp. salt
3/4 tsp. pepper
1 tsp. Accent flavoring
1 tsp. garlic powder
2 tsp. mustard (blend with a little oil)
1 tbsp. dried parsley
2 lg. cucumbers, sliced
1 med. onion (chopped)
1 1/2 c. oil
1/2 tsp. celery salt
2 green peppers
3-4 chopped tomatoes

Boil noodles in water with a little oil. Drain and rinse in cold water.