1 lb. hamburger
1 sm. onion
Dash of salt
1 tsp. mustard
1 tsp. ketchup
Dash of season all
1 egg
4 big crackers (or 16 sm.)

Mix hamburger, onion, crackers, and egg. Then add salt, season all, ketchup, and mustard to the hamburger mixture. Put in long glass dish and cover with wax paper. Cook on high temperature for 5 minutes. Then turn over and cook 5 minutes.