Heat oven to 350 degrees. ... teaspoon marjoram and lamb chops. Set aside. In the ... minutes on each side). Stuff each lamb chop ... 20 minutes to make.
Ingredients: 13 (crumbs .. leaves .. sausage .. side ...)
Melt butter in large saucepan. ... minute. Stir in lamb; heat through, stirring occasionally, ... rice. Pass the side dishes. These items go on ... curried lamb and rice.
Preheat the oven to 350°F. ... brush the cut sides with 1 tablespoon of the ... top of the lamb (see tip). Meanwhile, place the ... before roasting. Serves 6-8.
Preparation: 1. To prepare the ... To prepare the lamb, make sure that all ... racks on all sides until brown. Baste the racks ... greens. Yield: 8 portions
Yield: 4 servings *available at ... Trim base and sides of artichoke with a very ... is heating, season lamb racks with salt and pepper. ... and serve with vegetables.
Reserve a leg of lamb from your favorite butcher so ... meat on all sides by cutting small slits and ... roasting, but leave meat in oven. Serves 8-10.