| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 72 for side lamb
31. DIJON LAMB CHOPS
Trim fat from lamb chops. Rub both sides with lemon; sprinkle with garlic ... lemon and lime slices. Yield: 4 servings; 177 calories per serving.
Mix marinade ingredients together and pour over the lamb. Marinate at least 2 ... a rack, fat side up, and roast 20 minutes; ... the lamb. Serves 8-10.
Combine garlic, ginger, lime juice, ... pepper over both sides of lamb chops. Spread 1 1/2 to ... Let simmer 5 minutes. Strain well before using.
Combine mint, bread crumbs, pine ... small bowl. Place lamb, fat side down, on work surface. Evenly ... juices and serve with lamb. 8 servings.
Shape lamb into 4 patties, 1/2 inch thick. Sprinkle both sides with onion and garlic salt. ... Exchange: 1 patty equals 3 meats and 1 fat exchange.
Serves 4. In large baking ... pepper.) Pour over lamb, cover and refrigerate 6 ... 5-6 minutes per side for medium-rare. To grill: Ignite ... with Camponata and pasta.
Preheat oven to 450°F. Sprinkle lamb with salt and pepper. Spread 1 tbsp. mustard on each side of lamb rack. Mix breadcrumbs ... with lamb. Yield: 6 servings
Preheat broiler to maximum heat. Smear mustard on both sides of lamb chops and sprinkle on brown ... boil. Cover and simmer for 10-12 minutes.
Combine all ingredients except chops ... chops on both sides. Let chops stand for ... sure grill is hot! Serve with mint jelly and rice pilaf.
Lay out meat in a ... to coat both sides and chill overnight. Barbeque meat ... times during grilling with marinade. Slice to serve. Serves 10.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables