TOPPING:

8 oz. softened cream cheese
1 beaten egg
Pinch of salt
1/2 bag chocolate chips

BATTER:

1 1/2 c. flour
1 c. sugar
1/4 c. cocoa
1 tsp. baking soda
Pinch of salt
1 c. water
1/3 c. oil
1 tbsp. vinegar
1 egg
1 tsp.vanilla

Mix cream cheese, egg, salt beat well. Add chips, set aside. Mix together dry ingredients add water, oil, vinegar, egg and vanilla. Mix well.

Using little baking cup 1/2 fill with chocolate batter and 1 teaspoon cheese mixture. Bake at 350 degrees for 20 minutes.