1 (15 oz.) can tamales, cut into bite size pieces
1 (15 oz.) can chili with beans
1 (4 oz.) can green chilies
1 (12 oz.) can whole kernel corn
1 (16 oz.) can tomatoes
Grated Cheddar cheese

In large saucepan, combine all ingredients, but cheese. Simmer uncovered for 25-30 minutes. Serve in bowls topped with grated cheese. Serves 4 to 6.