TACO SOUP 
2 lb. ground beef
1 med. onion, chopped
1 envelope taco seasoning mix
1 can pinto beans, drained
1 can whole kernel corn and liquid
Salt and pepper to taste
2 lg. cans stewed tomatoes, with liquid
1 envelope dry ranch dressing mix
1 can kidney beans, drained
1 can hominy, drained

Brown ground beef with onion and drain off grease. Add remaining ingredients and simmer until done or ready to serve. Serve with tortilla chips or cornbread muffins.

 

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