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SAUSAGE BALLS | |
3 1/2 c. Bisquick 1 lb. medium or hot sausage 10 oz. sharp or medium grated cheese 8 oz. cream cheese Mix all of the above with hands. Form small balls. Place close together on cookie sheet and bake at 325°F for 15 to 20 minutes. Can be frozen and cooked as needed. Cream cheese makes them easier to mix and gives a better flavor. |
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