3 c. mashed sweet potatoes
1/2 stick butter (1/4 c.)
1 c. sugar
2 eggs, beaten
1/2 c. milk
1/2 tsp. vanilla

Topping:

1 c. brown sugar
1/2 c. flour
1/2 stick melted butter
1 c. chopped pecans

Mix first six ingredients and put in a casserole dish. Mix the brown sugar, flour, melted butter and pecans. Put on top of sweet potato mixture.

Bake for 30 minutes at 350°F.