1 qt. peaches
1 qt. pears
1 qt. cherries
1 qt. strawberries
1 pt. blueberries
1 lg. can pineapple
1 lg. can mandarin oranges
3 apples
3 bananas

Cut fruit into small pieces and place in a large bowl. Toss fruit and put into small dishes. Frozen, canned or fresh fruit can be used. If using fresh fruit a small amount of sugar can be added.