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POPPY SEED BREAD | |
1 box butter pecan cake mix (Betty Crocker) 1 box coconut instant pudding 1/2 c. oil 4 eggs 1 c. hot tap water 2 tsp. poppy seeds 1 tsp. vanilla Mix all ingredients except pudding. Mix well. Add pudding and beat well. Bake in loaf pans at 350 degrees until brown. |
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