Cream 8 ounces cream cheese and 1/4 cup milk. Add 1 cup nuts, 1 large can crushed pineapple and 1 package instant vanilla pudding. Whip 1/2 pint of cream or 1 package Dream Whip; add sugar to taste. If you use real cream, fold into first mixture. Pour into graham cracker or pecan crust.

PECAN CRUST:

1 stick butter, melted
1 c. nuts, chopped
1 c. flour