2 pkg. lime Jello
1 c. boiling water
1 pkg. unflavored gelatin
1 No. 2 can crushed pineapple
1 pt. sour cream
1/2 c. nuts
1/2 c. cherries

To 2 pkg. of lime Jello add 1 cup boiling water. Then add 1 No. 2 can of pineapple with juice, cool. Add 1 pint of sour cream 1/2 cup nuts, chopped, 1/2 cup cherries (cut). Pour into mold or Pyrex dish and chill. Serves 10.