4 c. vanilla ice cream
3 c. whole milk, chilled
1 c. bourbon
1 jigger brandy
Nutmeg

In a blender, mix and blend the ingredients 5-6 seconds and pour into a punch bowl. Serve in glass mugs or punch cups with a dash of nutmeg on top. Makes 8 cups or 16 (1/2 cup) servings. Nice for the Winter Holidays.