CREAMY TUNA NOODLE CASSEROLE 
2 reg. cans water packed tuna
1 (8 oz.) elbow macaroni
1 can cream of mushroom soup
1 can cream of chicken soup
1 med. onion
1 med. green pepper
1 can mixed vegetables
1 lb. American cheese (grated)
1/2 stick butter
Optional seasonings: Paprika, pepper

Pre-cook macaroni. Saute onion and pepper in butter. Sprinkle top with bread crumbs if desired. Mix all ingredients together. Bake at 350 degrees for 35 minutes.

 

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