1 c. sugar
1 1/2 sticks butter or 1 stick butter and 1/2 c. Crisco
2 eggs
2 c. flour
4 mashed ripe bananas
1/4 c. chopped nuts

Cream sugar and butter. Add eggs, bananas and nuts. Add flour. Beat well. Pour into 9 x 5 pan.

Bake at 350°F for 30 to 35 minutes.