3 lbs. beef stew meat
2 cans golden mushroom soup
1 pkg. Lipton onion soup mix
1 sm. can mushrooms
8 oz. sour cream

Brown meat. Mix all ingredients (except sour cream) together. Bake, covered for 2 1/2 hours at 350 degrees. Add sour cream just before serving. Serve over hot cooked noodles.