1 c. sugar
1/2 c. flour
2 eggs, well beaten
1 stick butter, melted
1 c. semi-sweet chocolate chips
3/4 c. chopped pecans
1/2 c. coconut
1 tsp. vanilla
1 unbaked deep-dish pie shell

Blend sugar, flour, eggs, butter and vanilla well. Stir in chocolate chips, pecans and coconut. Pour into unbaked pie shell and bake at 350 degrees for 35 minutes. Cool completely. Serve.