1 1/2 c. flour
1 c. whole wheat or graham flour
1/2 c. sugar
1 1/2 tsp. cinnamon
1 tsp. ginger
1 tsp. baking soda
1/4 tsp. salt
1/4 tsp. cloves
1 c. buttermilk
3/4 c. molasses
1/3 c. cooking oil
1 egg and 1 egg white or 2 egg whites

Stir together all dry ingredients; combine rest of ingredients. Add liquid to blended dry ingredients. Stir until moistened. Pour into greased 9 inch square pan. Bake at 375 degrees for 35-40 minutes. Serve warm with Lemon Sauce or Whipped Topping.

LEMON SAUCE:

1/2 c. sugar
1 tbsp. cornstarch
Dash of salt
Dash of nutmeg
1 c. water
2 tbsp. butter
1 1/2 - 2 tbsp. lemon juice

Mix dry ingredients. Stir in water. Cook over low heat until thick and clear. Blend in butter and lemon juice.