2 c. sugar
3 eggs
1 c. sour milk
1 c. shortening
1 c. raisins
1 c. chopped walnuts
1 tsp. baking soda
3 c. flour
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. cloves

To make sour milk: Add 1 cap of vinegar to milk.

Cream together sugar and shortening. Add eggs one at a time, mixing well after each addition. Add sour milk and mix. Mix all dry ingredients together. Add it to the creamed mixture a little at a time, until smooth. Add nuts and raisins. Pour batter into a greased and floured tube pan. Bake for 1 hour in a 350 degree oven.