1 c. vinegar
1 c. sugar
1 tbsp. mustard
2 eggs

Heat vinegar and sugar in saucepan until sugar is dissolved. Beat eggs and stir into mixture. Cook until clear, about 1 minute. Cool completely and stir in mustard.

SALAD:

1 med. box elbow macaroni
1 cucumber
1 green pepper
1 tomato
1 onion, sliced & push out rings

Cook macaroni as directed on box. Rinse and drain well. Combine with vegetables and pour dressing over mixture. Stir well before serving.