2 c. sugar
1 c. Crisco
1 c. sour cream
1 tsp. vanilla
6 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
3 eggs
Sprinkles or glaze

Cream together sugar, shortening, sour cream, eggs and vanilla real good. Then add flour, baking soda, baking powder, and salt. Mix together and place in refrigerator for 1 hour or overnight. Then take small amounts and roll thin but not too thin. Cut out with cookie cutters and bake at 325 degrees for approximately 10 minutes. Put sprinkles on before cooking or use glaze before cooking. Glaze powdered sugar and food coloring. Add a little water until creamy.