TOPPING:

1/2 c. brown sugar
2 tsp. flour
1 tsp. cinnamon
2 tsp. melted butter
1/2 c. chopped nuts

BATTER:

1/2 c. butter
1 c. sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 c. sour cream

Beat butter and sugar. Add eggs, one at a time. Mix flour, soda and baking powder separately. Add flour mixture to sugar alternately with sour cream. Mix well after each addition. Put very small amount of dough in bottom of tube pan. Then layer with topping, 3 times with topping on last. 18 servings.