5 c. oatmeal
1 c. sesame seeds
1 c. chopped nuts
1 c. raw sunflower seeds
1 c. coconut
1 c. powdered milk
1 c. wheat germ
1/2 c. oil
1/4 c. honey
3 tbsp. vanilla
1/2 c. water

In large bowl, combine dry ingredients. Stir in oil. Mix and spread on 2 cookie sheets. Bake at 225 degrees until lightly toasted. Stir several times, about every 10 minutes.