1 1/2 c raisins
1 c water
1 egg
3/4 c sugar
1/2 tsp salt
1 tsp. baking soda, dissolved in
1 c buttermilk
1 c All-Bran
1 c oatmeal
1 c whole wheat flour

Bring raisins and water to a boil; boil for a few minutes, then cool. Beat together eggs, sugar and salt. Add raisins and water mixture and soda in buttermilk to egg mixture. Stir in All-Bran, oatmeal and flour. Put in greased pan.

Bake 350°F for 1 hour.