ORANGE/PINEAPPLE CHEESE SALAD 
1 lg. or 2 (3 oz.) pkgs. orange Jello
1 (16 oz.) carton cottage cheese
1 (11 oz.) can mandarin oranges
1 lg. can crushed pineapple (drained)
1 (8 oz.) container Cool Whip

Drain oranges and crushed pineapple. Stir in orange Jello, cottage cheese and Cool Whip. Serve from serving bowl.

 

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