1 roll sugar cookie dough
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
1/2 tsp. vanilla
1 #2 can pineapple chunks, save juice
1 can mandarin oranges
2-3 bananas
1/2 c. either apricot, peach or pineapple jam
Strawberries & blueberries for color

Cut dough in 1/8 inch slices. Put in 18 inch pizza pan (greased) overlapping the cookies and press into a solid crust. Bake at 375 degrees until brown (approximately 15 minutes). Cool.

Mix soft cheese with sugar and vanilla. Spread on cooled crust. Arrange well drained oranges, pineapples and sliced bananas over cheese. (Marinate bananas in pineapple juice to keep from browning.) Mix jam with 1 tablespoon pineapple juice. Drizzle over everything. Chill. (The longer you chill, the soggier the dough gets, 1 hour is enough.)