1 1/2 c. sugar
3/4 c. flour
1/4 tsp. salt
1/2 c. butter
1/2 c. milk
1 1/2 c. rolled oats
1/2 c. peanut butter
1 tsp. vanilla

Combine sugar, flour, salt, milk and butter in saucepan. Bring to a boil and boil for 3 minutes. Add the rest and mix well. Drop teaspoon size pieces onto wax paper and refrigerate overnight.