REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SHIPWRECK STEW | |
1 lb. ground beef, browned and drained 4 lg. potatoes, sliced 1/2 pkg. frozen peas and carrots Salt and pepper 1 onion, cut into lg. chunks 1 c. mushrooms, cut into pieces SAUCE: 1 c. tomato soup 1 pkg. onion gravy mix 2 c. water Add all ingredients, cook slowly until potatoes are done. This is a good recipe for a crock pot. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |