Boneless breast chicken
Filo dough
1/2 c. melted butter
Lemon pepper
Tarragon
Salt
Pepper

La y out filo dough. Butter the inside of dough. Sprinkle lemon pepper, tarragon, parsley, salt and pepper. Put boneless chicken breast in dough and roll up.

Bake at 375 degrees for 39 minutes. Make as many as you want, also you can freeze then bake at a later date.