PEANUT BUTTER PIE 
1 c. corn syrup
1 c. sugar
1/2 tsp. vanilla
3 eggs
1/2 c. Peanut butter
1 unbaked pie shell

Blend all ingredients together. Pour into pie shell.

Bake in 400°F oven for 15 minutes. Reduce heat to 350°F and bake an additional 30-35 minutes.

 

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