2 lb. ground beef
Mushrooms (fresh or canned)
1 lg. green pepper
Soft bread crumbs (3 slices)
Salt & pepper
2 lg. cans Franco American spaghetti
butter
1/2 c. grated Parmesan cheese

Brown meat. Add onion and pepper. Cook until "soft". Mix with spaghetti and mushrooms. Place in greased casserole dish. Bake for 30 minutes at 350 degrees.