3 c. cooked green beans
1 can cream of mushroom soup
1 (3 oz.) can French fried onions
1 tsp. soy sauce
Dash of black pepper

Lightly mix green beans, soup and 1/2 can onions. Season with soy sauce and pepper. Bake in 1 1/2 quart casserole at 350 degrees for 20 minutes or until sauce is bubbling. Top with remaining onions, bake 5 minutes longer.