18 lg. marshmallows, cut up
2 bars German sweet chocolate, cut up
2 (6 oz.) pkgs. chocolate chips
1 can Carnation evaporated milk
4 c. white sugar

Cut up the marshmallows and German chocolate and put in a bowl, also the chocolate chips. Have this ready then put the sugar and Carnation milk in a saucepan and boil 2 1/2 minutes, stirring while boiling.

Then take off stove and add the ingredients in the bowl to this syrup slowly, stirring while you add this. Do not add the syrup to the chocolate chip mixture as it will sugar, but add the chocolate chip mixture to the syrup.