BARBECUE CHICKEN PIZZA 
Large Boboli pizza crust
1 lg. boneless, skinless chicken breast
1 1/2 c. of your favorite barbecue sauce
1/4 lg. onion, sliced
1/4 c. chopped cilantro
1 c. shredded mozzarella cheese
2 tbsp. butter
1 tbsp. olive oil
Italian seasoning, optional

Saute onions in butter. Slice chicken into 2 inch pieces. In separate pan, saute chicken in butter and oil, add Italian seasoning. Once chicken is cooked, pour over barbecue sauce and add sauteed onions, let cook 2 minutes. Pour chicken, barbecue sauce and onions over Boboli pizza. Distribute chicken and onions evenly over pizza. Evenly sprinkle cilantro over pizza. Cover pizza with shredded mozzarella cheese. Cook 12 to 15 minutes in oven. Voila!

P.S. Boboli pizza crust is a brand and can be purchased at most grocery stores.

 

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