CHERRY DUMP CAKE 
2 cans cherry pie filling
1 box yellow cake mix (dry)
1 pkg. coconut
1 c. pecans
2 sticks butter, melted

Layer in the above order. Pour melted butter over top. Bake at 325 degrees 45 minutes in 9 x 13 inch pan.

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“CHERRY DUMP CAKE”

 

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