1 can cherry pie filling
1 can sour pitted cherries
1 can crushed pineapple
1 box Duncan Hines yellow cake mix (dry mix)
1 c. pecans or walnuts (chopped)
1 c. Crisco or Wesson oil

Grease 13 x 9-inch glass baking dish. Stir together pie filling and sour pitted cherries. Add items in order listed. Bake at 350 degrees for 1 hour. Serve from pan.