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Results 1 - 10 of 39 for velveeta chicken tetrazzini
Boil fryer or hen. Add ... until melted. Add chicken and about 1 cup broth. ... layer noodles and mixture. Bake at 350°F for 30 to 35 minutes.
Cook spaghetti or macaroni in chicken broth. Sauté in butter the ... meat and sauce. Bake until bubbly at 350°F in large casserole.
Cook and debone chicken. Add salt and pepper. ... oregano. Melt the cheese with the milk in the microwave; blend and add to chicken. Blend well.
Saute onions and celery in ... casserole and add chicken, cheese, and spaghetti. Put ... 350 degrees for 30 to 45 minutes. Serves 6. Delicious!
Melt butter, add onion and ... Stir in soup, Velveeta cheese and milk and cook until smooth. Add chopped chicken, cooked spaghetti and pour ... 350 degrees until melted.
(Serves 25 or can be ... if desired). Cook chickens, debone and save broth. ... bubbly on top. (Cut recipe in half for meal and to freeze some).
Cook noodles as directed on package. Mix all other ingredients and combine with noodles. Pour into casserole dish. Top with Butter Crumb ...
Add bouillon cube to boiling ... minutes only. Combine chicken, onion, and pepper together. ... with cracker crumbs for 30 minutes at 350 degrees.
Saute vegetables in 1 stick butter. Mix with chicken. Add 1 cup Parmesan cheese and 1 cup Velveeta; add spaghetti. Stir and ... double and freeze one.
Cook chicken in water. Reserve broth. Bone ... gently. Serve at once or bake at 350 degrees until bubbly. Freezes beautifully. Yield: 20 servings.
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