1 c. flour
1 tsp. salt
1 tsp. Italian seasoning or oregano
1/8 tsp. pepper
2 eggs
2/3 c. milk

In small bowl combine flour, salt, Italian seasoning, pepper, eggs and milk, mixing until smooth. Pour in pan. Arrange toppings. Bake at 450 degrees for 25 to 30 minutes or until done.