1 c. sugar
2 tbsp. flour
1 tsp. cinnamon
1 tsp. nutmeg
6 cooking apples, diced
1 stick butter
1 unbaked pie shell

Sift 1/2 cup sugar, flour and spices. Add to apples mixing with your hands. Put into crust. Cut butter into flour, add sugar and a dash of vanilla until crumbly. Sprinkle over apple mixture in crust. Place in a large shopping bag. Staple shut. Bake 1 hour at 425 degrees.