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PUMPKIN PUDDING DESSERT | |
1 lg. can pumpkin 1 1/2 c. sugar 1 tsp. cinnamon 1 lg. can milk 6 eggs Beat together until smooth; pour into 9x13 inch greased pan. TOPPING: 1 yellow cake mix 1 1/2 cube butter 1 c. nuts Sprinkle cake mix on top. Melt butter and drizzle over cake mix. Cut through 3 times with knife. Sprinkle nuts on top. Bake approximately 1 hour at 350 degrees. |
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