1 lb. ground beef
1 (1 lb.) can tomatoes, cut up
3 medium carrots, sliced
2 medium potatoes, cubed or macaroni
1 medium onion, chopped
1/2 c. celery, chopped
3 to 4 c. water
3 beef bouillon cubes
1 1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. oregano
1 pkg. frozen green beans

Brown beef; drain off fat. Add remaining ingredients except beans. Bring to boil and reduce heat. Cover and simmer for 1 hour. Add green beans and continue to simmer 30 minutes more.

Makes 6 servings. I also add corn.