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CARAMEL NUT SLICES | |
1 c. butter 2 c. brown sugar 2 eggs 3 1/2 c. flour 1/2 tsp. salt 1 tsp. baking soda 1 c. chopped nuts Cream butter, sugar and eggs, then add flour, salt, soda and nuts. Mix well. Make logs of dough in wax paper. Refrigerate for two hours, then slice and bake at 400 degrees for 8-10 minutes. |
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