Beer Batter for Fish or Onion Rings - Recipe

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BEER BATTER FOR FISH OR ONION RINGS
1 1/2 c. flour 1 tsp. baking powder Milk (just enough to make a thin batter) 1 egg 2 c. beer Salted flour Combine all ingredients and hand beat. Add more beer for thinner batter. Dip fish or onion rings in milk, then in salted flour before dipping in batter. Deep fry at 365-370°F.

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Beer Batter for Fish or Onion Rings

· Jun 6 · #70335

Brennyjill (Illinois) says:

These were yummy! Just did onion rings and now thinking that the next time I will get some mushrooms and zucchini and green beans. Yummmmmmmmm!

· Feb 13 · #183993

Grandma (Oklahoma) replies:

Have you tried this on green beans yet? If so, how did it go?

· Jul 22 · #105460

Michelle (California) says:

I added 2 tsp. baking powder, 1/2 tsp salt, dash pepper, increased flour to 2 cups and did not add milk. YUMMY!! Thank you.

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