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| BARBECUED BACON WRAPPED SHRIMP | |
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Lg. shrimp Bacon strips (cut in half for each shrimp) Barbecue sauce Peel and devein shrimp. Wrap a half strip of bacon on shrimp and hold with toothpick. Broil shrimp in ungreased pan at 300 degrees. Turn often. Broil for 30 minutes. Then place in crock pot. Warm barbecue sauce and pour over shrimp. Be sure to cover shrimp with sauce. Simmer for 2 hours, stirring occasionally. | |
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recipe reviews #127562
Fred Sample (Illinois) says:
I tried this for the first time Saturday. I used a Honey BBQ. It was a hit, it was fantastic.
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