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BRAN MUFFINS | |
1 c. flour 1/2 c. sugar 2 1/2 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1 1/4 c. bran 1 c. milk 1 egg 1/4 c. vegetable oil Blend flour, sugar, baking powder, soda and salt. Set aside. Stir together the bran and milk until moist. Let stand 5 minutes. Add egg and oil. Blend well and add to the flour mixture. Pour into muffin tin and bake at 400 degrees for 20 minutes. Makes 1 dozen. |
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