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CUBAN CASSEROLE | |
1 med. onion, chopped 1/2 green pepper, chopped 1 lg. ham slice, diced 1 bay leaf 1/8 tsp. salt 2 tbsp. oil 1/2 c. black beans, cooked, drained 1 c. rice, cooked Saute first 5 ingredients in oil in skillet. Combine mixture with beans and rice in large casserole; toss lightly. Cover. Bake at 350 degrees for 1/2 hour or until bubbly. |
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