4-6 center cut Pork Chops
4 c. sliced Apples, peeled
1/2 c. Sugar
2 tsp. Flour
1 tsp Cinnamon
1/2 tsp. nutmeg
1 pkg. Pork Shake-n-bake

Peel and core Apples, place in bowl with Sugar, Flour, Cinnamon, Nutmeg - coat well. Spread evenly on bottom of 9 x 13 pan. Coat Chops with Shake-n-bake and place on top of apples mixture.

Bake at 400 for 45 minutes.